Join us for an exclusive after-hours view of Arpita Singh: Remembering followed by a three course sharing menu and cocktails inspired by the Arpita Singh exhibition.
Friends Of Ours’ Executive Chef, Stephanie Jones, loves adding her own innovative flavour combinations to classic dishes. She will bring to the table a celebratory feast of sharing dishes in honour of Arpita Singh’s life and art.
ABOUT THE EXHIBITION
Remembering is the first solo institutional exhibition of Arpita Singh outside India, showcasing key works from her extraordinary career spanning more than six decades. Singh’s paintings reflect her inner world, influenced by Bengali folk art, Indian court paintings, surrealism and the global sociopolitical landscape. Find out more.
All dishes served family-style. Menu subject to change.
Welcome cocktail
Saffron & mango Mimosa
Starters
Smoked tofu & cabbage momo, fermented chilli tomato sauce, pickled fennel, toasted almonds (Ve)
Baked eggplant, lime labneh, burnt garlic butter, spiced corn, coriander, mango & chilli chutney V,GF
Mains
Cod, samphire, saffron & wild trout roe spiced cream, curry leaf oil (GF)
Lamb, wild garlic salsa verde, pickled mango (GF)
Charred sweetheart cabbage, chickpea curry, coconut & cashew crumble, coriander Ve, GF
Sides
Layered potatoes, pickled walnut ketchup (V) (GF)
Masala tenderstem, smoked almonds, goats curd (V) (GF)
Frisée, herbs (Ve) (GF)
Dessert
Cardamon rice pudding, mango, fennel & sesame tuile, marigold (Ve) (GF)
Drinks will be available to purchase throughout the evening.
Please note: we are unable to accommodate specific dietary requirements or allergies.
